We install proven, high-demand virtual brands into your existing kitchen. We handle the marketing, the branding, and the platform algorithms. You just cook the food and keep the profit.
Most restaurant owners face the same brutal reality:
Your rent, lights, and equipment costs are the same whether you sell 10 burgers or 100.
You're paying cooks to stand around during quiet hours waiting for the phone to ring.
You make great food, but you can't beat the big chains on Just Eat or Uber Eats because you don't know how to "hack" the rankings.
You don't need a new restaurant. You need more orders for the restaurant you already have.
We don’t just send you leads. We give you entire new businesses that run inside your existing four walls.
You try to launch a new menu. You pay for a logo. You guess what people want. You spend thousands on ads. You hope it works. (It usually doesn't).
We install a "Ghost Kitchen" brand that is already successful directly into your workflow.
Here is the difference:
You have a Pizza Shop? We install a Smash Burger brand.
You have quiet lunch hours? We install a Salad or Wrap brand.
You have a deep fryer? We install a Fried Chicken brand.
Result: The same staff, using the same equipment, are now fulfilling orders for 2, 3, or 4 different restaurants simultaneously.
We don’t just give you a logo. We give you a complete revenue machine.
Stop guessing what sells. We give you access to food concepts (Burgers, Wings, Vegan, Dessert) that are statistically proven to dominate delivery apps in your specific area.
We handle the headache. We create the listings on Just Eat, Uber Eats, and Deliveroo. We manage the photos, the SEO, the descriptions, and the paid ads. We know how to rank your new brand on Page 1.
We engineer menus that use ingredients you mostly already stock or can easily get. We give you the supplier lists for the branded packaging that makes your food look premium.
We don't drag this out. We can assess your kitchen and have your new brand live and taking orders within a week.
Most restaurant owners face the same brutal reality:
We look at your kitchen equipment. We tell you exactly which of our Virtual Brands fits your setup perfectly.
You order the initial ingredients and the branded packaging (bags/wrappers) needed to launch. That is your only setup task.
We upload the menus, turn on the marketing, and provide the recipes/training guides (it takes minutes to learn).
The tablet pings. You cook the food. You hand it to the driver.
You make great food, but you can't beat the big chains on Just Eat or Uber Eats because you don't know how to "hack" the rankings.
Most “growth strategies” require you to spend thousands on new equipment or consultancy fees. Not this.
There is no catch. You simply cover the cost of doing business.
You buy the stock & packaging (The “Fuel”).
We build the brand & marketing (The “Engine”).
You only pay for the tangible goods you are going to sell. We only make money when you sell that food. If we don’t send you orders, we don’t get paid.
We are strict about who we partner with. We only work with operators who:
Unlock our ghost kitchen brand by becoming a Red Doner Kebab stockist. Exclusive to our partner network.
